City University

City University Malaysia Provides high-quality industry and market-driven education courses and programs to cultivate knowledge-based, socially responsible leaders and managers. Cultivate high-quality graduates to maintain a balance between professional skills, communication skills, curiosity, ethical behavior, and employability for lifelong learning. To become a recognized leading university of higher learning, unswervingly pursuing excellence and perfection.

Course Information

Academic Qualification

Bachelor

Duration

3.0 years

Intake

January, May, September

English Requirement

Class Type

Full Time

Offer Letter

Free

Yearly Tuition Fees

First Year

13,750

MYR

Second Year

15,750

MYR

Third Year

14,150

MYR

Total Tuition Fees 43,650 MYR

Other Fees

Application Fees + Visa 3,150 MYR

International Administration fee 8,000 MYR

Completion Processing 1,000 MYR

Total Additional Fees 12,150 MYR

Grand Total (All Fees) 55,800 MYR

Course Overview

The Bachelor of Hospitality Management (Hons) (Single Award) at City University Malaysia offers a comprehensive education that combines theoretical knowledge with practical experience. Through project-based learning, students develop critical thinking, problem-solving, and project management skills, preparing them for diverse roles in the hospitality industry.

Program Structure

Year 1: Introduction to Hospitality & Tourism Industry, Beverage Studies, Hygiene and Sanitation, Basic Cookery, English for Academic Purpose, Entrepreneurship, F&B Service & Operation, F&B Management, Front Office Management, Culinary Appreciation, Professional Development Planning in Hospitality, English for Employment, Hubungan Etnik, Academic Skills, Bahasa Melayu Komunikasi 2
Year 2: Tourism and Traveling, Food Cost Control, Housekeeping Analysis in Hospitality, Marketing in Hospitality, French I, Co-Curriculum (Badminton), Design and Layout in Hospitality Properties, Human Resource Management, Hospitality Accounting, Management of Hotel Operations, French II, Research Methodology in the Hospitality Industry, Event Planning and Management, Mandarin I
Year 3: Small Hospitality Business Operations, Managing Legal Issues in Hospitality, Seminar in Hospitality Industry, Research Project, Mandarin II, Internship I, Internship II

Entry Requirements

STPM: Grade C (GPA 2.0) in two subjects or equivalent
STAM: Minimum grade of Jayyid
Matriculation/Foundation: Minimum CGPA of 2.0 or equivalent
Diploma: Minimum CGPA of 2.0 or equivalent
Pass DKM/DLKM/DVM (HEP is required to implement a screening and bridging program corresponding to the program field)
International Students: Minimum score of 5.0 in IELTS or equivalent

Career Opportunities

Tour Manager
Tourism Officer/Executive
Tourist Information Centre Manager
Travel Agency Manager
Hotel Manager
Marketing Manager
Sommelier
Guest & Public Relations
Event Planner
Conference Organizer

Highlights

Duration: 3 years
Credit Hours: 120
Intakes: January, February, May, June, September, October
Mode: Full-time and Part-time
Campus: Petaling Jaya

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Bachelor of Hospitality Management (Hons) (Single Award) at City University