
City University
City University Malaysia Provides high-quality industry and market-driven education courses and programs to cultivate knowledge-based, socially responsible leaders and managers. Cultivate high-quality graduates to maintain a balance between professional skills, communication skills, curiosity, ethical behavior, and employability for lifelong learning. To become a recognized leading university of higher learning, unswervingly pursuing excellence and perfection.
Yearly Tuition Fees
Other Fees
Course Overview
The Diploma in Hotel Management at City University equips students with essential skills in hotel operations, customer service excellence, and food and beverage management, preparing graduates for dynamic roles such as front office manager, restaurant manager, and event coordinator.
Program Structure
- Year 1: Foundational courses including Professional Communication, Food and Beverage Service, and Introduction to Hotel and Tourism.
- Year 2: Intermediate subjects such as Front Office Operations, Customer Service Excellence, and Hotel Maintenance.
- Year 3: Advanced topics like Housekeeping Operations, Food and Beverage Management, and Industrial Training.
Entry Requirements
- SPM: Minimum 3 credits, including Mathematics, and a pass in English.
- STPM: Minimum Grade C (GPA 2.0).
- Certificate in Engineering/Engineering Technology/Recognised Vocational and Technical/Skills Certificate: Minimum of 1 year of relevant work experience or 1 semester of a bridging programme.
- For international students: IELTS 4.0 or equivalent.
Career Opportunities
- Front Office Manager
- Restaurant Manager
- Event Coordinator
- Public Relations Officer
- Sales Coordinator
- Management Trainee
Highlights
- Duration: 3 years
- Credit Hours: 90
- Intakes: January/February, May/June, September/October
- Campus: Petaling Jaya
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