Certificate in Hotel Operations - Subang Jaya at INTI International University

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INTI International University

INTI University Malaysia Edge offers a unique learning experience that can take you to new heights. Our partnerships with renowned universities around the world enable you to achieve higher qualifications and broaden your global perspective. Our internationally recognized education goes beyond just paper qualifications, equipping you with the skills and qualities to stand out in any job or location. At INTI University Malaysia, we prioritize an innovative, personalized, and international approach to education, providing you with an exceptional learning experience.

Course Information

Academic Qualification
Certificate
Duration
1.0 years
Intake
January, April, August
English Requirement
nan
Class Type
Full Time
Offer Letter
Free

Yearly Tuition Fees

First Year
15,279
MYR
Total Tuition Fees 15,279 MYR

Other Fees

Application Fees + Visa 3,120 MYR
Refundable Deposit 600 MYR
International Administration Fee 4,000 MYR
Registration Fee 2,400 MYR
Total Additional Fees 10,120 MYR
Grand Total (All Fees) 25,399 MYR

Course Overview

The Certificate in Hotel Operations at INTI International University in Subang Jaya equips students with essential skills in front office management, housekeeping, food and beverage services, and kitchen operations, preparing graduates for roles such as hotel manager, banquet manager, and front office manager.

Program Structure

  • Year 1: Courses include Basic Cookery 1 & 2, Basic Skills in Software Application, Dessert & Pastry, English Skills 1 & 2, Food & Beverage Service 1 & 2, Food Studies, Front Office Operations, Housekeeping Operations, and Introduction to Hotel Operations.
  • Year 2: Internship Workshop and Internship Practical.

Entry Requirements

  • SPM/SPMV/O-level/MCE: Minimum 1C.
  • UEC: Minimum 1B.
  • SKM: Level 2 and pass SPM.
  • Other: Equivalent qualifications recognized by the Malaysian Government.

Career Opportunities

  • Hotel Manager
  • Banquet Manager
  • Resident Manager
  • Front Office Manager
  • Rooms Division Manager
  • Executive Housekeeper

Highlights

  • Duration: 1 year 4 months
  • Intakes: January, April, August

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