Diploma In Hotel Management - Kota Damansara Campus at SEGi University

SEGi University

SEGi University and College established the System College for the first time in the heart of Kuala Lumpur’s business district in 1977, providing globally recognized professional qualifications. Since then, Century has adapted to Malaysia’s growing demand for higher education and professional qualifications, thereby achieving significant growth. SEGi is one of the largest private higher education institutions in Malaysia, currently serving 25,000 students in five main campuses in Kota Damansara, Kuala Lumpur, Subang Jaya, Penang, and Sarawak.

Course Information

Academic Qualification

Diploma

Duration

3 years

Intake

January, May, September

English Requirement

nan

Class Type

Full Time

Offer Letter

Free

Yearly Tuition Fees

First Year

29,635

MYR

Second Year

12,835

MYR

Third Year

12,230

MYR

Total Tuition Fees 54,700 MYR

Other Fees

Application Fees + Visa 3,150 MYR

Total Additional Fees 3,150 MYR

Grand Total (All Fees) 57,850 MYR

Course Overview

The Diploma in Hotel Management at SEGi University, Kota Damansara Campus, provides students with comprehensive knowledge in food and beverage, housekeeping, front office operations, and overall hotel and resort management. This program prepares graduates for dynamic roles in the hotel industry, airline and cruise sectors, and the food and beverage industry.

Program Structure

Year 1: Introduction to Hospitality and Tourism Studies, Food Safety and Sanitation, Fundamental of Food, Introductory French, General Language Training, Financial Accounting, Principles of Management, Principles of Marketing, Food and Beverage Management.
Year 2: Housekeeping Management, Front Office Management, Restaurant Management, Human Resource Management, Academic English, Event, Banquet and Convention Management, Financial Management, Food Production, Food Purchasing, Costing and Merchandising.
Year 3: Entrepreneurship, Hospitality Law, Hotel Operation, E-Commerce, Human Resource Management, Internship (4 months).

Entry Requirements

SPM/O-Level or equivalent: 3 credits
UEC: 3 credits
SKM Level 3
Certificate or equivalent
MQA-APEL T4

Career Opportunities

Hotel industry
Airline and cruise industry
Food and beverage industry

Highlights

Duration: 2.5 years
Intakes: January, March, April, May, July, August, September, November, December

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