BACHELOR IN PATTSSERIE ARTS (HONOURS) at Management and Science University (MSU)

Apply Now

Management and Science University (MSU)

Welcome to the Management and Science University (MSU), a leading private university in Malaysia situated in Shah Alam, Selangor. At MSU, we focus on nurturing graduates with exceptional academic prowess and well-honed soft skills, fostering a generation of well-rounded and globally competitive professionals. With a vast network of over 300 partner institutions across the globe, MSU stands as one of Malaysia's premier private universities, distinguished by prestigious accolades such as QS World

Course Information

Academic Qualification
Bachelor
Duration
3.5 years
Intake
November, February, April, July, September
English Requirement
5
Class Type
Full Time
Offer Letter
Free

Yearly Tuition Fees

First Year
27,814
MYR
Second Year
27,814
MYR
Third Year
27,814
MYR
Fourth Year
13,907
MYR
Total Tuition Fees 97,349 MYR

Other Fees

1st payable fee (Application, Visa processing, Registration & Deposit bond) 7,810 MYR
Total Additional Fees 7,810 MYR
Grand Total (All Fees) 105,159 MYR

Course Overview

The Bachelor in Patisserie Arts (Hons) at Management and Science University (MSU) equips students with creativity, attention to detail, and business acumen, preparing graduates for roles such as Pastry Sous Chef, Patissier, and Boulangerie Owner.

Program Structure

  • Year One: Fundamentals of Pastry and Bakery, Bread Making and Technique, Accounting Principles for Service Industry, Cake Making
  • Year Two: Chocolate and Petit Four, Restaurant Planning and Design, Patisserie Artistry
  • Year Three: OSHA Management, Advanced Pastry and Confectionery Techniques, Industrial Training

Entry Requirements

  • STPM/A-Level or equivalent with at least a C (2.00 CGPA) in two subjects
  • STAM with Jayyid
  • Matriculation/Foundation with 2.00 CGPA
  • MSU Foundation with 2.00 CGPA
  • UEC with a B in at least five subjects
  • SAM with 65%-70% score
  • CPU with 80% score
  • Diploma (MQF Level 4) with 2.00 CGPA
  • Other qualifications recognized as equivalent by the Government of Malaysia

Career Opportunities

  • Pastry Sous Chef
  • Patissier
  • Boulangerie Owner

Highlights

  • Duration: 3 years
  • Intakes: February, July, September

Would you like to apply to Management and Science University (MSU)?

To get BACHELOR IN PATTSSERIE ARTS (HONOURS)

Apply Now Ask us

Book Your Seat Now With Bright Vision

Do not hesitate to contact us for applications or inquiries.

Contact us
WhatsApp WhatsApp